Gary Mehigan is an award-winning Melbourne-based restaurateur with two decades of experience as a chef.
He started his career in London, then moved to Melbourne in 1991, where he worked in a number of prominent restaurants such as Browns, Burnham Beeches Country House and Hotel Sofitel.
He opened Fenix, in 2000, followed by The Maribyrnong Boathouse, in 2005. Gary is also author of the cookbook Comfort Food, co-author of the upcoming Your Place or Mine, and is known across Australia as one of the MasterChef judges.
Books by this author
Recent Comments